Imsil Cheese Village
Korean name: 임실 치즈마을
Jeonbuk
Imsil Cheese Village is the village at the roots of Imsil cheese, about 20 km from Jeonju. Visitors can try making mozzarella cheese, pizza with Korean rice, and yogurt.
About
Imsil Cheese Village is the home of Korean cheese. In 1966, Father Didier t'Serstevens (Korean name: Ji Jeong-hwan), a Belgian priest, brought two mountain goats to the village and started making cheese. He worked day and night with the locals to make the cheese that has earned its current reputation. Imsil Cheese Village runs experience programs such as mozzarella cheese making and yogurt making.
Key details
- Address
- 4 Cheese maeul 1-gil, Imsil-eup, Imsil-gun, Jeonbuk-do
- Opening hours
- 09:00~18:00
- Closed
- Open year-round
- Contact
- 063-643-3700
- Region
- Jeonbuk
Operating details can change. Please check the official information again before you go.
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Nearby places
Festivals & events in Jeonbuk
Source: Korea Tourism Organization (TourAPI)
The description above is reproduced unedited from Korea Tourism Organization (TourAPI) · KOGL Type 3 (attribution, no derivatives). The photo is KOGL Type 1.


